ESTRESSE OXIDATIVO E ANTIOXIDANTES NO DE SÊMEN DE PEIXES

Autori

  • Bruna Bitencourt DA COSTA Programa de Pós-graduação em Zootecnia, Dpto de Zootecnia, Universidade Federal do Rio Grande do Sul
  • Danilo Pedro STREIT Jr Programa de Pós-graduação em Zootecnia, Dpto de Zootecnia, Universidade Federal do Rio Grande do Sul

Parole chiave:

Criopreservação, EROs, estresse oxidativo, antioxidantes

Abstract

Danos causados pelo processo de criopreservação, como o estresse oxidativo, levam a produção excessiva de EROS, podendo comprometer a fertilidade. Neste sentido, diversos antioxidantes vêm sendo adicionados aos diluentes de congelação de sêmen com o objetivo de minimizar os efeitos deletérios causados pelos radicais livres. Assim, esta revisão tem como objetivo debater os principais aspectos relacionados aos danos causados ao sêmen durante o processo de criopreservação, e o efeito do uso de antioxidantes sobre a viabilidade espermática de peixes.

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Pubblicato

2019-06-30

Come citare

DA COSTA, B. B.; STREIT JR, D. P. ESTRESSE OXIDATIVO E ANTIOXIDANTES NO DE SÊMEN DE PEIXES. Ciência Animal, [S. l.], v. 29, n. 2, p. 93–109, 2019. Disponível em: https://revistas.uece.br/index.php/cienciaanimal/article/view/9916. Acesso em: 4 lug. 2024.

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