Coronaviruses in swine
Keywords:
Coronaviruses, transmissible gastroenteritis, epidemic diarrheaAbstract
This work aims to review about coronaviruses in swine,emblazoning there’s differences.Transmissible gastroenteritis and epidemic diarrhea are imported diseases, as they generate ahigh mortality rate in lactating piglets and economic losses. These viruses reach enterocytes,causing villous atrophy; affected animals present watery diarrhea, vomiting, hypoxia anddehydration. Two other viruses have recently emerged, the swine deltacoronavirus and theswine acute diarrhea syndrome virus, which have pathogenicity and clinical signs similar tothose described in previous diseases. In the other hand, the porcine respiratory coronavirusand the hemagglutinating encephalomyelitis virus have distinct clinical signs. The first causesmild or subclinical respiratory manifestations and the second neurological signs, vomitingandemaciation, mostly affecting piglets younger than 4 weeks. As there is no specific treatmentforthese diseases, and vaccines do not provide full protection, a good biosecurity program isthemain way to control and prevent them.
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